Imagine trying to eat Sunday dinner with this contraption. Devised by amateur American inventor Russell E. Oakes in 1955, the “Spaghetti Aid” twirled pasta, making it easier to eat.
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| (Photo by Evans/Three Lions/Getty Images) |
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Did anybody ever tell Russell E. Oakes that it is far easier to break the precooked spaghetti into shorter lengths before tossing into the water?
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